The headlong pursuit of agricultural productivity has made it possible to feed a massive global population. However, research ...

An international conference provided a platform for tapping into the shared potential of sustainable agricultural intensification practices and biodiversity for food and nutrition security and ...

Slow Food and the Royal Commission for AlUla (RCU) will host the first-ever Earth Market in Saudi Arabia from 24-25 January ...

Global biodiversity is plummeting due to human activities such as overhunting, habitat destruction, and climate change. This loss impacts human food sources, health, and cultural experiences.

Delving into the world of symbiotic gardening villages presents a novel journey into the heart of sustainable living and ...

“When managed properly, these agricultural systems can be a powerful tool for biodiversity conservation, climate change mitigation, and rural poverty alleviation, in addition to producing around 1,000 ...

Global biodiversity is declining at an unprecedented rate, with agriculture as a major driver. There is mounting evidence that intercropping can increase insect biodiversity while maintaining or ...

Karnataka Governor Thaawarchand Gehlot stressed the importance of innovation in agriculture, advocating for smart and organic ...

"Most of the traditional farming practices are not ecologically sustainable in Pakistan. Natural resources are being misused, reducing soil fertility, causing erosion, and contributing to climate ...

Agriculture accounts for 26.9% of Uganda’s total greenhouse gas emissions, according to the country’s updated nationally determined contribution. It ranks as the second largest contributor to the ...

Land use in tropical regions: Biodiversity loss due to agricultural trade three times higher than thought Dec 13, 2024 New map of 20th-century land use in Britain helps researchers demystify ...

Agri-food and forestry fundraising drops to $8.4 billion in 2024; BPL Pensioen commits €90 million to ASR farmland fund; ...