Turn up the heat to high then add the chicken breast. Bring the entire pot to a boil, then turn down the heat to medium low ...

Use tongs or a spoon to remove the herb sprigs and discard. Add the orzo pasta and lemon zest to the broth. Cook the soup until pasta is fully cooked, about 7 minutes. Remove from heat. Pour in the ...

Orzo are tiny pasta pearls that create a risotto-like ... To finish, add the orzo, cooked chicken, Parmesan and lemon juice to the pan. Season with salt and pepper and toss together until warmed ...

Drain pasta, reserving 1/2 cup of the cooking water. Mix reserved water with cream cheese and bouillon until well blended. Add to chicken with lemon zest; mix well. Cover; cook on low heat 5 min.

By Kara Kimbrough   Don’t get me wrong, I don’t actually "love" freezing cold temperatures, icy roads and sky-rocketing ...

This evergreen recipe pairs a dish of creamy orzo pasta with perfectly ... to flavor other meats like roast chicken, charred vegetables or in creamy lemon pasta sauces. The beauty of this ...

Then, add the pasta to a duo of sautéed onions and garlic, which will absorb the flavor left behind by the seared chicken. Toasting the orzo not only helps it develop flavor but also helps ...