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The 37-year-old ordered a 100-slice bacon butty served up in a giant white bap known as a stottie - with the baffled server heard saying 'what? Are you joking?'. Footage shared on YouTube on ...

Heat a frying pan over a medium heat. Add a drizzle of oil, then the bacon slices to the pan and fry for 5–10 minutes, turning the bacon every so often, until it is crisp and browned all over.

Food experts have revealed the key signs that bacon is no longer safe to eat Toria Sheffield joined the PEOPLE editorial staff in 2024. Her work as a writer/editor has previously appeared in ...

Yes, you read that correctly.” Teigan said the process starts with a cold pan, in which you add bacon slices. They should be spread out to allow them room to cook. Now, you need to pour in your ...