“I seem to remember the bread did retain some consistency, so when you cut through it, you were cutting through slices,” he said. “The slices were arranged in a stack, like a loaf, but ...
This bread pudding a kind of bread and butter pud with an Eve’s pudding vibe from the fruit, and we like it made with brioche instead of ordinary bread. Warm and comforting, it’s just right on ...
Mary Berry’s easy sticky toffee pudding recipe takes no time to make, but it’s delicious and packed with flavour - and the perfect way to end New Year’s Day feast. It’s a great make-ahead ...
There seem to be many steps here. This conceals the fact that this Christmas dessert is ludicrously, dazzlingly easy to make. It doesn’t require cooking or technical brilliance: it is merely an ...
5. To make the caramel sauce, place the sugar and water in a pan over a medium heat. Allow the sugar to melt, then bring to a boil and allow to darken slightly. 6. Add the cream and butter and gently ...
Fridge: Chia pudding lasts up to 5 days in the fridge. Make a big batch for the week. Containers: Use small jars or airtight containers for easy grab-and-go snacks. Making chia pudding is one of ...
Preheat the oven to 180°C. Cook the rice with the milk, evaporated milk and sugar over a medium heat until the rice is cooked through. Spoon into an ovenproof bowl and bake for 10 minutes, or until ...
A classic sticky toffee pudding is just a winter warmer you need to cosy up with during the chilly weekends. Nigella Lawson has concocted a quick and fuss-free version of this British favourite ...