Sisig is a popular Filipino dish made with chopped pork, calamansi, seared onions, garlic, and ginger. This version features crispy pork belly and a spicy mayonnaise for a satisfying meal over rice.
The Panoskes hosted their first two Filipino pop-ups in 2017 and 2018 under the name “Patis”, a common term for fish sauce in ...
Unilever Food Solutions (UFS) has launched its third annual Future Menus, highlighting four key food service trends for this ...
THE Philippine National Police-Criminal Investigation and Detection Group (PNP-CIDG) filed an inciting to sedition and unlawful utterances against former President Rodrigo Duterte in connection with ...
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Chowhound on MSNGet Creative With Your Homemade Ketchup By Switching Up The Fruit You UseIf you're only making homemade ketchup with tomatoes, well, you're seriously missing out. Instead, give the condiment a major ...
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Chowhound on MSNBanana Ketchup And 4 Other Food Innovations That Helped Feed Filipinos During WWIIThanks to the pioneering work of one innovative Filipino woman, several culinary breakthroughs helped feed hungry Filipinos ...
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