Giada De Laurentiis is known for bringing Americans classic Italian recipes, but this time, she's going off script with an ...
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The restaurant will be operated by brother and sister Luke and Rachael Prosseda, who operated the former Vineyard Di Norma restaurant at the same site.
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From outdoor adventures to culinary delights, the state’s myriad charms offer plenty for visitors keen to experience a slice ...
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1. Heat oven to 425 degrees. 2. In a large bowl, stir together olive oil, garlic, oregano, salt and chile flakes. Add gnocchi ...