This recipe for Haemul Pajeon (Korean Crispy Seafood Pancakes) features scallions and assorted seafood in a batter that is pan-fried until golden and crisp. Pajeon is a Korean savory green onion ...

Jeon, or Korean pancakes, are savoury and delicious. The basic batter is quite versatile; they can be vegetarian (as this recipe is), or you can add chopped pieces of seafood or meat. I like the ...

If you love savory, crispy pancakes, this easy recipe will become ... and often meat or seafood, topped with sauces and bonito flakes. Yachaejeon is a thinner Korean vegetable pancake made with ...

A tasty Korean take on a savoury pancake. Serve as a quick brunch, lunch or supper, or as part of a Korean meal. Each serving provides 307 kcal, 5g protein, 36g carbohydrates (of which 2g sugars ...