Turn kitchen scraps and garden waste into wonderfully rich compost in just a few weeks by learning the art of hot composting.

Composting leaves is a cost-effective way to create nutrient-rich soil amendments for your garden. Shredding leaves and ...

Check moisture regularly by squeezing a handful of compost. If water drips, it's too wet. Regularly turning your compost pile ...

Compost heaps can be designed to suit gardens of all sizes. You can build your own or choose from a whole range of specially designed bins, available at garden centres and through internet and ...

The New York Post turned to Rick Carr, farm director and master composter at Rodale Institute, for a beginner’s guide on composting — along with learning about the best compost bins to shop ...

“Composting is the human version of re-creating what Mother Nature does out in the wild”: mixing together organic materials to facilitate healthy decomposition, says Rebecca Louie, founder of ...

DNREC) is helping residents reduce waste while enhancing their gardens through a special online sale of compost bins, rain ...

Later winter and early spring are good times to start working on your garden's soil health to make sure your garden gets off ...

Oregon lawmakers are considering legislation requiring large food waste producers to compost. Opponents cite lack of composting infrastructure and potential costs. The bill's sponsor is working on ...

Stakeholders at the university want to ensure that leftover food scraps are used to create high-grade compost and not be fed to animals. Through our partnership with Casella Waste Solutions and ...

Most leaves can be turned into leaf mould, but some take longer to compost than others. Oak, alder and hornbeam will soon rot down, while sycamore, beech, horse chestnut and sweet chestnut take a ...