The spread of sushi outside Japan started after World War II as Japanese immigrants took it to other parts of the world.

Most people visit Tokyo when they go to Japan. But if you want a real taste of authentic Japanese culture, visit this ...

Uematsu supports the part-time chefs by taking charge of procurement and preparation of ingredients behind the scenes. The ...

Shabusen in Ginza — a popular restaurant for sukiyaki or shabu-shabu — and Tachigui Sushi Yamaharu ... throughout Japan, an excellent chance to enjoy a range of regional Japanese flavors.

Spoiler: It's not just for decoration. Two experts explain what that plastic grass is doing in your takeout sushi.

Temaki Sushi is an intimate 10-seat restaurant, best visited solo or with one companion. The setting is poised, calm and ...

Japanese conveyor-belt sushi chain Sushiro has been building a strong following in China despite Beijing's total ban on Japanese seafood imports, with its affordable prices appealing to ...

Are you in love with Japanese culture and want to find ideas for outings to match your passion? Here's a selection of ...