Classic cocktails have an allure that’s nearly impossible to dismiss. Not only are they a delicious and tantalizing sip, but ...

Novosel called her cocktail a "chocolatey, indulgent martini that's perfect for the holidays." 2 ounces chocolate sauce ("Ours is a blend of dark and milk chocolate, but you can use whatever you ...

The full list of ingredients and directions can be found in the recipe below. • How do I make a frothy espresso martini? My ...

For a simple yet luxuriant chocolate martini, all you need are three core ingredients. Those, plus a shaker and some garnish, ...

January is a cold, merciless return to reality after the holidays. So instead of going totally dry, make it a Dry Martini ...

Christopher Testani for The New York Times Place the lid on the shaker and shake vigorously for 30 seconds. Strain the cocktail into a martini glass and garnish with a few coffee beans ...

Pour off 6 ounces vodka from the bottle and reserve for another use. To the bottle, add dry vermouth, water and olive brine. Adjust brine amount to taste. Cap bottle, shake and store in freezer ...

The martini is a subjective drink and everyone has their preference: gin, vodka, both, dry, wet, dirty, shaken, stirred. Below is a fail-safe classic recipe. Put a coupette or other glass of your ...